vitabellaristorante.ca

vitabellaristorante.ca

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4544 Hastings Street
Burnaby V5C 2K4
British Columbia
Canada
Tel 604-298-4464
Fax 604-298-4485
Email Us

Party Menus

Special Functions

Our Italian restaurant in the Heights of Burnaby can accommodate private functions of up to 50 people for lunch or dinner: corporate luncheons, business meetings, birthdays, anniversaries, baptisms, first communions, confirmations, graduations parties. Ask us how we can personalize a menu for your special occasion and reserve the whole restaurant just for you.

You can also enjoy our delicious Italian food in your own home or office.  Just call ahead to order take-out style off our Italian dinner menu or our party menus and you can pick-up your Italian meal at a pre-arranged time. Also, we are offering a FANTASTIC TAKE OUT DEAL. Choose either Spaghetti Bolognese, Linguine Pomodoro or Fettuccine Alfredo for ONLY $10.99, including HST.

If you have a special function, special dietary requirements or a party of 10 or more, we highly recommend planning ahead and discussing a special menu for your party with Chef Harry. 

Let us know in advance and we can provide alternatives for vegetarian diets, most common food allergies or sensitivities to dairy and gluten.  

For Reservations or Consultations Telephone   604-298-4464   or  Email   vitabella@shaw.ca

Vita Bella Ristorante, 4544 Hastings Street, Burnaby, BC. 

In addition to the following Party Menus we can provide more informal menus to suit your occasion. 


Menu No. 1
 

First Course

Caprese Salad sliced roma tomatoes and cherry bocconcino
topped with basil oil and balsamic reduction
or
Spinach Salad baked apple and goat cheese, crispy prosciutto,
roasted pistachio crumbs in raspberry vinaigrette
 

Second Course

Roasted Duck Breast with sundried blueberry orange brandy demiglaze
served with potatoes and grilled vegetables
or
Rib Eye Steak with roasted garlic demiglaze
served with potatoes and grilled vegetables
or
Seared Ahi Tuna with fennel fresh blueberry slaw
served with risotto and grilled vegetables

Please note: Wild Mushroom Risotto entrée is available for vegetarians.
 

Third Course
Tiramisu   or   Chocolate Pavé

Regular Coffee  or Tea
 

$44.00 per person plus taxes and 15% gratuity


 

Menu No. 2
 

First Course

Caesar Salad crispy romaine, olive tapanade crostini, shaved asiago
or
Organic Mixed Green Salad
 

Second Course

Free Range Chicken Breast roasted, topped with port wine, sundried cranberry demiglaze served with potatoes and grilled vegetables
or
Veal Scaloppine with lemon sauce served with potatoes and grilled vegetables
or
Rainbow Trout Fillet with lemon cream sauce served with risotto and grilled vegetables
 

Third Course
Cheese Cake  or   Sorbetto

Regular Coffee  or Tea
 

$34.00 per person plus taxes and 15% gratuity


 

Menu No. 3
 

First Course

Grilled Tiger Prawns with arugula salad
or
Smoked Duck appetizer on risotto cake

Second Course

Strip Loin Medallion grilled to your liking, with sautéed mushrooms,
roasted garlic demiglaze and truffle oil
served with potatoes and grilled vegetables
or
Free Range Chicken Breast simply roasted, topped with a port wine,
sundried cranberry demiglaze served with potatoes and grilled vegetables
or
Halibut with roasted pepper coulis served with risotto and grilled vegetables
 

Third Course
Tiramisu  
or   Cheese Cake

Tea and Coffee
 

$48.00 per person plus taxes and 15% gratuity


 

Menu No. 4

First Course

Antipasto Platters a selection of house marinated vegetables cheese, seafood, prosciutto
 

Second Course

Penne with Bolognese sauce
 

Third Course

Free Range Chicken Breast roasted topped with port wine, sundried cranberry demiglaze served with potato and grilled vegetables
or
Halibut encrusted with pistachio nuts, pan seared topped with pesto cream
served with risotto and grilled vegetables
or
Half Rack of Lamb  muscat raisins, pine nuts, Marsala wine
served with potato and grilled vegetables
or
Vegetarian Mushroom Risotto
 

Fourth Course
Tiramisu  
or   Cheese Cake

Regular Coffee and Tea
 

$46.00 per person plus taxes and 15% gratuity


 

Menu No. 5

First Course

Bocconcino (Caprese) Salad
or
Spinach Salad baked apple and goat cheese, crispy prosciutto,
roasted pistachio crumbs in raspberry vinaigrette

Second Course
 

Free Range Chicken Breast Madeira wine porcini sauce
served with potato and grilled vegetables
or
Ahi Tuna with olive salsa served with risotto and grilled vegetables
or
Veal Chop with pomegranate sauce served with potato and grilled vegetables
 

Third Course
Tiramisu  
or   Chocolate Pavé

Regular Coffee and Tea

$44.00 per person plus taxes and 15% gratuity


 

Menu No. 6
 

First Course

Buffalo Bocconcino Salad
or
Antipasto assortment of house marinated vegetables, cheese,
olives, prosciutto - individually served
 

Second Course

Roasted Duck Breast with sundried cherry Madeira wine sauce
served with potato and grilled vegetables
or
Chilean Sea Bass or Halibut with yellow pepper coulis served with risotto and grilled vegetables
or
Filet Mignon grilled to your liking with porcini demiglaze
served with potato and grilled vegetables
 

Third Course
Tiramisu  
or   Chocolate Pavé

Regular Coffee and Tea

$50.00 per person plus taxes and 15% gratuity

 

Call in advance to discuss your special requirements.  604.298.4464

or Email us at vitabella@shaw.ca

Vita Bella Ristorante, Italian restaurant in Burnaby
4544 Hastings Street, Burnaby, BC
Giving you the downtown dining experience right in your neighbourhood
"The Heights" of Burnaby